30 Jan – 1 Feb 2028 · Toulouse, FR
SMAHRT TOULOUSE
The major meeting place for professionals in the Food, Hotel and Restaurant trades in the Toulouse region
- Dates
- 30 Jan – 1 Feb 2028
- Location
- Toulouse, FR
- Frequency
- Biennial
- Audience
- Mixed
- Duration
- 3 days
- Scale
- National
- Exhibitors
- 320Estimate · 40%
- Visitors
- 13,000Estimate · 30%
- Area
- 14,000 m²Estimate · 30%
Compiled from public sources and periodically reviewed and updated. This information is provided for general guidance only and may be incomplete or out of date — please verify all details directly with the organizer or venue before relying on them.
Venue
Concorde Avenue, 31840 Aussonne, Toulouse, Occitania, FR
Exhibitors discovered (30+)
- A
AppleCupertino, US
- O
Organisation événement, service, lieu événementielFR
- M
Monet RPLyon
- 1
1A26AEB by MATEKSIUS
- 1
1B06LES SELS DE GRUISSAN
- 1C29AGENCE CHRISTOPHE LAGARDE
- 1D08AGENCE PETITPREZ
- 2A04ATOUT MAG
- 2A24ACCRO
- 2A25BANQUE ALIMENTAIRE DE TOULOUSE
- 2B18AUTOCLAVE STERILFOOOD JP SELECTA
- 2B23AMPHORA-VELICHE
- 2B30ANGIBAUD
- 2C34ATOUT SOUS VIDE
- 2D03BALANCES CONTROLES ASSISTANCE
- 2D09AMBASSADE DE BOURGOGNE - AIR'T
- 2D12ATF CULIN'STORE
- 2D12ATL CUISINES PROFESSIONNELLES
- 2D25AQUACHIARA
- 2E15ALAIN MILLIAT
- 2F14ARANDA-MAS
- 2F18ADIENZ SOLUTIONS
- 3A12ATELIER DES TROIS MONDES
- 3A32A2C MATERIELS
- 3A32A2C VENOT
+ 12 more exhibitors
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